Commercial Water Treatment Reverse Osmosis

Our CC-100 is a specialized system for food service. Applications range from coffee shops, restaurants, hotels, patisserie and bakeries.

  • High capacity: 100 L/hour
  • Specially Designed S.Steel Chassis
  • 20” 5μ Sediment Filter
  • 20” Block Active Carbon Filter (2)
  • FRP Membrane Housing
  • UV Disinfection System
  • Low & High Pressure Switch
  • Pump, Filter Outlet Pressure Indicators

  • Pressure Gauge
  • R.O. Programme Controller
  • Safety Valve
  • Waste Water Regulating Valve
  • Tank High Pressure Switch
  • 275 L Water Storage Tank
  • 230 V AC 50 Hz

Optional Features

  • 75 L Water Storage Tank
  • Conductivity Meter
  • Flowmeter

Specifications

  • Inlet Water TDS: <1000 mg/l
  • Inlet Water Hardness: 500 ppm
  • Inlet Water Turbidity: <1 NTU
  • Inlet Water Pressure: 3-5 bars*
  • System Operational Pressure: 10-12 bars
  • Water Storage Tank Operational Pressure: Max. 6 bars
  • Inlet Water Temperature: 5-38 °C
  • Inlet Water pH: 6-8**
  • Inlet Water Ferrous Iron: <0.1 ppm**
  • Inlet Water Manganese: <0.05 ppm**

* Where inlet water pressure is higher than 3,5 bars, it is recommended to install a Pressure Reducer before the unit.
** If inlet water values are higher, specific pre-filtration should be installed before the unit.

CC-100 library

Commercial Water Treatment Reverse Osmosis

Jupiter

Merkur

Frezya 300S

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